If you have a passion for food and enjoy being around large groups of people, a catering business may be the perfect vocation for you. While a catering business does involve an extensive amount of physical labor and endless hours over a hot stove, the rewards can far outweigh the challenges.
A culinary degree or certificate is not an imperative requisite, but you need to be conversant with basic standard operating procedures like food safety and hygiene, and various methods and varieties of preparations. As is applicable for any product, presentation is very important. Good presentation is half the success when it comes to catering. Make sure your food looks great and tastes even greater.
Most importantly, you need to believe in yourself and get started with enough information to succeed. So, start by researching on the internet or by visiting libraries. Make sure you do a thorough research on licenses, certifications and registration requirements before you invest your time, energy and money to your catering business.
The first thing you will want to do after conducting research is to organize your information and create a business and marketing plan. If you aren't familiar with these documents, type in "business plan" or "marketing plan" at your favorite search engine. You can find everything you need online or at the library. The Small Business Association (SBA) offers a wide variety of publications and classes for budding entrepreneurs. The website is located at www.sba.org.
Financial institutions and private venture capitalists/investors are more likely to approve your monetary loans when you provide detailed business and marketing plans. You will also have to invest a certain portion of your savings for your business, but always remember to limit your investment to the amount you can spare to lose, if the business fails.
It'll be a joyous experience when you first establish your catering business, but it's essential to keep in mind that you'll be multitasking during the first few months. Besides food preparation and event catering, you'll need quite a good knowledge about advertising and marketing to find new sales opportunities. Furthermore, there are the daily operations necessary for your business, such as telephone answering, follow-ups, price quotations, ordering supplies, accounts managements and more.
Although owning your own catering business is a highly rewarding experience, you should be prepared to work long hours and be available to work weekends and evenings, at least until you are well-established.
Running a catering business on your own will require hard work, perseverance and patience. There are so many jobs like serving food, taking orders, billings, mundane chores, cleaning, etc. that can tire you out.
Most times of the day, you will be up on your legs. Catering jobs require you to stand for long hours. You may have to work hard for as long as 12 to 15 hours each day. You might have to serve for catered events at odd locations. It is important to remain calm and positive through all the rigors.
In any case, notwithstanding all the hard work, in the end, if you genuinely love what you do, it is going to be worth it, and a lot of fun. Catering jobs are hectic and taxing and hence you require a good plan for all your activities.
A culinary degree or certificate is not an imperative requisite, but you need to be conversant with basic standard operating procedures like food safety and hygiene, and various methods and varieties of preparations. As is applicable for any product, presentation is very important. Good presentation is half the success when it comes to catering. Make sure your food looks great and tastes even greater.
Most importantly, you need to believe in yourself and get started with enough information to succeed. So, start by researching on the internet or by visiting libraries. Make sure you do a thorough research on licenses, certifications and registration requirements before you invest your time, energy and money to your catering business.
The first thing you will want to do after conducting research is to organize your information and create a business and marketing plan. If you aren't familiar with these documents, type in "business plan" or "marketing plan" at your favorite search engine. You can find everything you need online or at the library. The Small Business Association (SBA) offers a wide variety of publications and classes for budding entrepreneurs. The website is located at www.sba.org.
Financial institutions and private venture capitalists/investors are more likely to approve your monetary loans when you provide detailed business and marketing plans. You will also have to invest a certain portion of your savings for your business, but always remember to limit your investment to the amount you can spare to lose, if the business fails.
It'll be a joyous experience when you first establish your catering business, but it's essential to keep in mind that you'll be multitasking during the first few months. Besides food preparation and event catering, you'll need quite a good knowledge about advertising and marketing to find new sales opportunities. Furthermore, there are the daily operations necessary for your business, such as telephone answering, follow-ups, price quotations, ordering supplies, accounts managements and more.
Although owning your own catering business is a highly rewarding experience, you should be prepared to work long hours and be available to work weekends and evenings, at least until you are well-established.
Running a catering business on your own will require hard work, perseverance and patience. There are so many jobs like serving food, taking orders, billings, mundane chores, cleaning, etc. that can tire you out.
Most times of the day, you will be up on your legs. Catering jobs require you to stand for long hours. You may have to work hard for as long as 12 to 15 hours each day. You might have to serve for catered events at odd locations. It is important to remain calm and positive through all the rigors.
In any case, notwithstanding all the hard work, in the end, if you genuinely love what you do, it is going to be worth it, and a lot of fun. Catering jobs are hectic and taxing and hence you require a good plan for all your activities.
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